Well, the tarts wasn't that filling so we took some hor fun at a shop opposite of Tong Heng. Nothing so special though, just enough to keep our tummy occupied for the moment.
Thursday, January 17, 2008
Singapore Trip - Teatime @ Club Street on 31.11.07
Anyone who likes to eat egg tart i suggest that you MUST come & try it here at Tong Heng @ Club Street. The egg is soft & smooth like the tau foo fah whereas the pastry is crispy when it's fresh from the oven. The taste is great! The Char Siew Sou also not bad either.
Well, the tarts wasn't that filling so we took some hor fun at a shop opposite of Tong Heng. Nothing so special though, just enough to keep our tummy occupied for the moment.
Well, the tarts wasn't that filling so we took some hor fun at a shop opposite of Tong Heng. Nothing so special though, just enough to keep our tummy occupied for the moment.
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