CNY 08 Hooi Loong Lou Sang

4 & 18 February 2008... Our Hoi Kung & Sai Kung Chau is at the same place. Hooi Loong Restaurant in Damansara Jaya. Dunno why, but we seems to enjoy the food there. And one thing for sure, Mr Andrew Kong was very late for this 2 days! Macam VVIP konon!

For Chinese New Year, one cannot miss the Lou Sang. This year we rate Hooi Loong's Lou Sang to be the most delicious one. Another dish that we wont forget is the "Har Cheong Phai Kwat". Trust us, is nice ok! Overall, all the dishes are quite good.


Our life has been upgraded recently. We are taking wine instead of beers now. Thank You to Yung Kor for the 5 white wine & 1 red wine. Thank you too, Dennis for your red wine! Yeap, you are right, we got total 7 bottle of wines... Don worry is for 2 occasion ok.

Well, i promised to give a brief explanation on the wines. So bear with me a while.


1st, Saint Clair's 2005 Sauvignon Blanc. RM80. White wine. Light. Fruity. Sweet. (ok we were too hungry so we drank it quite fast. so only short explanation) Rating: 7/10
2nd, Dr. Loosen Bros' 2006 Riesling. Px RM96.00. White wine. Fruity. Sweet. DELICIOUS especially with the fish! Rating: 8/10
3rd, Bodega Jacques Francois Lurton Mendoza 2006 Malbec Argentina. RM70. Red wine. Spicy. on sweet side. moderate tears. Long after taste. Brings out the sweetness of our prawn sauce spare ribs. Rating: 8/10

Beware, result of drinking in an unappropriate way could lead to... ... ...

4th, sorry no photo (photographer too tired) Rating: 8/10
5th, Schloss Schonborn 2001 Hattenheimer Pfaffenberg Rheingau Riesling Kabinet. RM80. White Wine. Sweet. Not much nose. Light Floral. Light lemony taste. Some say like sparkling juice. Sweet sparkling taste when sipped & heart melted when swallowed. Rating: 9/10 (FYI, 3 levels of sweetness. Kabinet, Spatlese & Auslese. As Auslese is the sweetest, it can be consumed as a desert wine. Always remember to start with lighter taste of wine then to the stronger taste ones)
6th, Mantellassi Le Sentinelle Riserva 2003 Morellino Di Scansano. RM100-120. Red wine. Heavy tears. Plummy and full of black cherries. Strong. Spicy. Nice Balance. Acidic. Good finish. Rating: 7/10 among the ladies & 8/10 among the guys
7th, Selbach-Oster 2001 Graacher Domprobst Riesling Auslese. RM180. White wine. pretty good nose. slight mineral. floral. Limey. Sweet. Sweet. Sweet...mmm... Hui Ping, please control yourself! Rating: 9/10

And we won't forget Bee's trademark tongue showing. (Hey, is rude u know! Like the finger showing)


Last but not least, we wouldn't forget our Poh Jeh for treating us for the delicious sau kung chau. Thank you Poh Jeh! Erm, when is the next treat. :Þ

Karaoke @ Neway, One Utama on 22.01.08

Another karaoke session which our dear sis Ping has been eagerly waiting for & dreaded by Foong. The food was not appealing this time & only the chicken boiled with yeong sam sou is the attraction to Kim, sis Poh, Jia Ee & Foong. I think we were a lil high that nite (or too bored) cos few unexpected had happen.




Dennis & Andrew both sang to force Foong to say she loves either of them (Lei Kong, Lei Kong lei ngoi ngo!). HAh, she was fully entertained.



We also dance to the YMCA (noticed sis Poh was a bit slow on her Y & M).



Sis Poh also had a solo expressing on a song.



Lastly, ending of karaoke session we did a dreadful singing of the Leo Ku's Keng Gor Kam Khuk which sounds like a 10 minutes mourning song. That was so torturous. Can't believe we've done it. Wat a disgrace to Leo Ku!

wait a minute, need to highlight something. Bee, what are you doing with your tongue again!

Lunch @ Sunrise on 15.1.08

This place is famous for its roast duck. It is somewhere in Seapark (The row opposite KFC).
The restaurant is pack during lunch hour & is hot & stuffy during sunny weather. The duck is nice but somehow felt/tasted that the quality of the roast duck has dropped. Nevertheless, we are still satisfied with the hearty lunch. Some of us nearly slept in the lift way back to work.

Dinner @ Carnaval Churrascaria on 11.1.08

For some reason or another, we are out for some good food again. Few varieties of vege's (don't miss the brinjal, Ladies finger & the sambal), grill beef, fish, chicken, sausages, ham & the most important is the pineapple. They may not have too many varieties to choose from but they have the quality on the food they serve & is all free flow.

Anyone interested can try it out at;

Carnaval Churrascaria 77, Jalan SS22/19, Damansara Jaya Tel:03-7728 5411(off) 03-7725 2252(restaurant)

They have some sort of weekly promotion (look below) but may change on special holiday. Mon-party nite 5 adults 1 free Tue-wine & dine nite "BYO" Wed-ladies nite 15% off Sun-family day 15% off (Corkage i think is RM20 per bottle except Tue is free)

Singapore Trip - Tim Sum @ Jade Palace, Takashimaya b4 going back to KL on 1.12.07

This is our last meal of the trip, Spore Tim Sum. They really have the QC here. The tim sum is nice. Few best was the porridge (oohh... so smooth & delicious), Loh Mai Kai (sorry no photo taken cos we finished it b4 we could even have the chance to capture it), Char siew pao...



This trip was a lil tiring (just look at Andrew's face should explain all) but we were all very happy (yes! bought lotsa stuffs). If only can stay another day to shop :(

Lastly, we thank Andrew & Dennis for their hospitality bringing us around Spore.

BF,JE & YF: Hey! We didnt get to eat the otak-otak yet!!!!!

Singapore Trip - Clarke Quay

Singapore Trip - Scenery @ East Coast

You are right, we are at the East Coast again where the Jumbo Restaurant is located. Came here again one early morning for the sunrise but was a disappointment cos a big cloud was hovering at a spot which matters most. Haiz... But we saw a couple kissing instead for at least 5 mins (hehe, live show man!) But don't imagine it too far cos it was still dark at that moment. (just trying to attract some attention here only. Smile! :p )

Enjoying Car Rides

Singapore Trip - Dinner @ No Signboard Seafood, Esplanade on 31.11.07

Our 1st dinner together here at No Signboard, we ordered the food ALMOST the same as the night before as Jia Ee has been complaining that she missed the opportunity to eat Seafood with them. Well lady, your wish is upon command. VoiLA!

Dun scold yet Jia Ee, the dinner is also to celebrate Foong's Birthday. (YF: Tx Everyone!)

Singapore Trip - Teatime @ Club Street on 31.11.07

Anyone who likes to eat egg tart i suggest that you MUST come & try it here at Tong Heng @ Club Street. The egg is soft & smooth like the tau foo fah whereas the pastry is crispy when it's fresh from the oven. The taste is great! The Char Siew Sou also not bad either.

Well, the tarts wasn't that filling so we took some hor fun at a shop opposite of Tong Heng. Nothing so special though, just enough to keep our tummy occupied for the moment.